Chef’s Tasting Menu

Style

We serve a set menu and prepare everything in our small and homey kitchen. Breads, pasta, chocolates, dessert, sauces, fermentations, etc. all made from scratch. We only use seasonal products of the best quality. 

Allergies

Allergens are used in our kitchen. Click on this link for the allergen list in the current menu. Cross-contamination cannot be prevented and elaborate diets might be out of our reach. We are able to adjust the menu to vegetarian, gluten free, lactose intolerant and pregnancy. We highly recommend to pass on special wishes in advance, the adjustment need extra preparations.

Time is of the essence

We serve a menu consisting of 5 courses, with some additional bites. We need time to prepare and serve the food. The evening normally starts at 19 pm and will take around 4 hours. If you need to leave sooner, you can always inform us. We cannot guarantee to have served the full menu, but we’ll certainly do our best.