This June Only: Beulings Celebrates 18 Years with a Limited 18-Course Anniversary Tasting Menu in Amsterdam

Meta title: Beulings 18-Year Anniversary Tasting Menu Amsterdam
Meta description: This June only, Beulings celebrates 18 years with a limited 18-course tasting menu in Amsterdam. Discover an intimate fine-dining experience near the 9 Streets.

A one-month fine-dining celebration in Amsterdam

This June, Beulings invites guests to experience something rare: an 18-course anniversary tasting menu created to celebrate 18 years of the restaurant.

For one month only, the intimate Amsterdam fine-dining restaurant will serve a special menu built around the flavours, memories, techniques, and favourite moments that have shaped Beulings over nearly two decades.

Rather than offering a standard tasting menu, this anniversary experience brings together 18 bite-sized courses across different culinary chapters. As a result, guests can enjoy a playful, refined, and deeply personal journey through the restaurant’s history.

Celebrating 18 years of Beulings

Beulings has always been known for personal hospitality, craft, and a dining experience that feels intimate rather than theatrical.

Tucked away near Amsterdam’s 9 Streets, the restaurant offers the kind of evening many visitors and locals are searching for: high-quality food, thoughtful wine, warm service, and a setting that feels special without feeling stiff.

Now, to mark 18 years, Beulings is turning that story into a limited anniversary menu.

The result is “18 Years of Beulings” told through 18 courses — a one-month dining event designed for guests who want more than dinner. They want a memory.

What to expect from the 18-course tasting menu

The June 2026 anniversary menu is structured as a culinary journey through six parts: Classic Start, Izakaya Omakase, Mediterranean Mezze, Asian Fry, French Connection, and Dessert. Each section reflects a different flavour world, while the full menu comes together as one elegant Beulings experience.

To begin, guests are welcomed with refined bites such as olives with brined young almond and black currants, golden macadamias, and garden peas with goat cheese and parsley on malt shortcrust. These opening bites set the tone: precise, seasonal, and full of character.

From there, the menu moves into izakaya-inspired small plates, including chawanmushi with asparagus and eel, followed by calamari with smoked melon, zucchiolo, and pumpkin syrup. Consequently, the experience quickly becomes more than a classic European tasting menu. It becomes a global conversation in small, memorable bites.

A journey from Mediterranean mezze to Asian fry

The middle of the menu brings energy, freshness, and variety.

In the Mediterranean Mezze section, guests can expect dishes such as scallop with ajo blanco and green gazpacho, sea bass ceviche with sweet potato, frittata rouille with piment d’Espelette, garlic and saffron, and artichoke croqueta with aioli. These dishes bring together seafood, acidity, herbs, spice, and texture.

Then, the menu shifts again.

The Asian Fry section includes kimchi pajeon, prawn toast with nam jim, pani puri with batata nu shak and coriander chutney, and ham sui kok with rabbit, fava beans, and melissa. Therefore, guests experience a menu that is both refined and generous, with moments of comfort, surprise, and bold flavour.

The French Connection

Although Beulings is often associated with French foundations, this anniversary menu shows that the restaurant is much more than a traditional French restaurant.

Still, the French influence remains important.

The French Connection section includes quail with fennel à l’orange, lamb belly with sweetbread skewer, mole and artichoke, and brioche bread with a small selection of cheese and quince jelly. This part of the menu brings richness, depth, and classic technique into the experience.

In many ways, this is where the Beulings identity becomes clearest: French craft, modern international influence, personal creativity, and a strong sense of flavour.

A sweet finish to an anniversary evening

To complete the 18-course tasting menu, Beulings ends with dessert.

The final courses are arroz con leche with rhubarb and red currant cheong, followed by ginger soufflé. These desserts bring freshness, warmth, and elegance to the close of the evening.

Because the menu is built as a series of bite-sized moments, the dessert section does not simply end the meal. Instead, it completes the story.

Why this is one of Amsterdam’s must-try fine-dining experiences in June

Amsterdam has many high-end restaurants. However, this anniversary menu offers something different.

It is limited to one month. It celebrates a real milestone. It gives guests access to 18 years of Beulings’ favourite influences, ingredients, and memories. Most importantly, it keeps the experience personal.

For visitors searching for a special restaurant in Amsterdam, a romantic tasting menu, a fine-dining experience near the 9 Streets, or a limited menu in Amsterdam this June, Beulings is a strong choice.

In addition, the value is compelling. The full 18-course menu is listed at €99.50, with wine pairing options including five glasses for €59.50 or five half glasses for €37.50. Service runs from 18:30 to 22:30.

Perfect for visitors, anniversaries, and special evenings

This limited menu is ideal for guests who want a memorable evening in Amsterdam.

It works beautifully for couples, food lovers, returning guests, weekend visitors, and anyone looking for a high-end dinner that still feels warm and personal.

Moreover, because the menu is built around small tasting portions, it offers a rare chance to experience many sides of Beulings in one evening. Guests are not choosing one dish or one style. Instead, they are invited into the full story of the restaurant.

Reserve for June 2026

The 18-Year Anniversary Tasting Experience is available throughout June 2026 only.

Because this is a limited one-month menu, early booking is recommended, especially for Thursday, Friday, and Saturday dinners.

Full menu: €99.50
Wine pairing: from €37.50
Service: 18:30–22:30
Location: Beulings, Amsterdam, near the 9 Streets

Reserve your table here:
https://www.beulings.nl/en/book-a-table/

Final thought

Eighteen years is more than a milestone. It is a story of craft, flavour, hospitality, and evolution.

This June, Beulings turns that story into 18 courses.

For guests searching for a unique fine-dining experience in Amsterdam, this limited anniversary tasting menu is one of the most exciting reservations of the month.